Mountain Dew Cake | Cookies and Cups

Utilizing soda in cake is a complete factor, and it really works some severe magic on this unimaginable Mountain Dew Cake! This easy-to-make spin on lemon bundt cake is moist and fluffy, made with lemon cake combine and citrus-flavored soda.

Glazed Mountain Dew bundt cake cut into slices on a plate.

Simple Mountain Dew Bundt Cake Recipe

This cake is tremendous enjoyable! I’m sharing the simplest lemon bundt cake recipe ever. The key? Field cake combine, and Mountain Dew. Sure, the lemon/lime tender drink Mtn. Dew that’s often reserved for teen avid gamers lol. However combine it right into a cake and out of the blue it’s reworked into the moistest, most scrumptious bundt cake ever!

I can’t get sufficient of this mouthwatering Mountain Dew cake. It’s moist and tender, with the fluffiest crumb and the intense, sunshiney citrus flavors of Mountain Dew soda. Drizzled with a sugary glaze (additionally flavored with our favourite citrus-flavored soda), this almost-homemade cake is next-level scrumptious in so some ways.

Why You’ll Love This Soda Cake

Who doesn’t love a bundt cake? This Mtn. Dew cake was made for summer time potlucks and BBQs, or any festive event for that matter. Right here’s why you’ll be loopy about it, too:

  • Jazz up a boxed cake combine. This cake recipe begins with a boxed cake combine for additional comfort. You solely want 4 elements in complete!
  • Bursting with citrus taste. Mountain Dew amplifies the flavour of the lemon cake combine. Topped with a sugary soda-infused glaze, it’s a cake made for citrus lovers.
  • Prepared in minutes. You probably have 5 minutes of free time, you may make this Mountain Dew cake! Have your cake prepared for the oven very quickly. 
A slice of Mountain Dew cake on a white plate, with the rest of the bundt cake next to a glass of Mountain Dew in the background.

What Taste Is Mountain Dew?

Mountain Dew, or Mtn Dew, is a well-liked model of citrus-flavored soda within the US. It tastes a bit of lemony, a bit of lime-like, with a splash of orange juice. It’s straightforward to acknowledge by its unmistakable fluo-green coloration. You’ll discover it with the opposite tender drinks in most grocers and comfort shops. When you can’t discover Mountain Dew, search for a generic model model. Or, for the same recipe, attempt my 7UP Cake.   

What Does Soda Do In Cake? 

Fantastic issues! The place baking soda would often create carbonated bubbles in a cake recipe to assist it rise, the carbonation in soda acts as a leavening agent, with the bonus of including taste. It helps this Mountain Dew cake bake up mild and fluffy.

Ingredients for Mountain Dew cake.

What You’ll Want

Questioning what goes into this lemony soda cake? Under, I’ve included some notes concerning the quick record of elements. Bear in mind to scroll to the recipe card additional on for the complete recipe particulars.

  • Lemon Cake Combine: Select your favourite model of boxed lemon cake combine, or yellow cake combine. 
  • Mountain Dew: You’ll use Mountain Dew the place you’d usually mix water with the cake combine. You’ll want one can for the cake, plus a second can when making the sugary glaze.
  • Eggs and Oil: Eggs give the cake additional richness, whereas vegetable oil helps the crumb bake up delightfully mild and tender.
  • Glaze: You’ll whisk collectively powdered sugar with further Mountain Dew for a super-quick and straightforward citrus glaze.

Tips on how to Make a Mountain Dew Cake

A boxed cake combine positively accelerates the method! Right here’s tips on how to make this straightforward twist on a lemon bundt cake:

  • First, mix the elements. Combine up the cake combine with one can of Mountain Dew, alongside together with your eggs and oil. Simple-peasy! Then, pour the cake batter right into a well-greased bundt pan
  • Bake. Bake the cake at 350ºF for about 45 minutes, then let it calm down within the pan for 10 minutes or so. Afterward, invert the bundt cake onto a wire rack to complete cooling fully earlier than you glaze it. 
  • Put together the glaze. Now, you’ll crack open a recent can of Mountain Dew and whisk some along with powdered sugar for the lemon glaze. Make sure that there aren’t any lumps. 
  • Glaze the cake. Place your Mountain Dew cake with the wire rack over a bit of parchment paper (to catch any dripping glaze). Lastly, slowly pour the lemon icing over the cake, letting it drizzle down the edges. Give the glaze a while to set, then serve!
Overhead view of glazed Mountain Dew cake on a plate.

Ideas for Success

I promise it’s subsequent to inconceivable to mess up this zesty Mountain Dew cake. Listed here are some fast suggestions for one of the best outcomes:

  • Grease the bundt pan. Even for those who’re utilizing a non-stick bundt pan, make sure that to grease it with cooking spray anyway. That is additional insurance coverage that the cake received’t stick.
  • Don’t let the cake cool fully within the pan. Bear in mind to invert your bundt cake after 10-Quarter-hour, in any other case, it’ll possible change into caught within the pan.
  • Test your bundt cake for doneness. Stick a toothpick into the baked cake, and if it comes out clear, your cake is finished.
Glazed Mountain Dew bundt cake cut into slices on a plate, next to a glass of Mountain Dew.

Variation Concepts

In case you wished to vary up your Mountain Dew cake, attempt these straightforward concepts:

  • Totally different Cake Combine: Substitute the lemon cake combine with vanilla or yellow cake combine as a substitute.
  • One other Soda: Technically, it received’t be a Mountain Dew cake, however you’ll be able to completely adapt this cake combine recipe with one other kind of soda. Stick to lighter sodas on this light-colored cake.
  • One other Glaze: When you’d prefer to make your glaze with out Mountain Dew, be happy to taste it with vanilla extract or lemon extract as a substitute.
  • Totally different Pans: Use a cupcake pan or 9×13-inch baking pan instead of a bundt pan. Be aware that the baking instances will range, so make sure that to test your desserts for doneness (see my tip above).
A slice of Mountain Dew cake on a white plate with a fork stuck into the corner.

Tips on how to Retailer Mountain Dew Cake

Retailer your glazed bundt cake hermetic at room temperature for as much as 3-4 days. 

Can I Freeze This Bundt Cake?

Sure, you’ll be able to freeze this Mountain Dew cake for as much as 3 months. Freeze the cake hermetic both complete or in slices, in a container or wrapped tightly in plastic wrap (plus a layer of foil). Thaw the cake at room temperature earlier than serving. 

Extra Cake Combine Recipes

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Description

Mountain Dew Cake is a straightforward bundt cake recipe made additional mild and fluffy with citrus-flavored soda. It’s the easiest way to jazz up a field of lemon cake combine!


Cake:

  • 1 (18.25 oz) field Lemon Cake
  • 1 (12 oz) can Mountain Dew
  • 4 eggs
  • 3/4 cup vegetable oil

Glaze:

  • 3 cups powdered sugar
  • 1/4 cup + 1 Tbsp Mountain Dew

  1. Preheat oven to 350°
  2. Spray bundt pan with cooking spray.
  3. Together with your mixer mix the cake combine, the Mountain Dew, the eggs and the vegetable oil. Combine on low for 30 seconds after which flip velocity as much as medium and proceed mixing for two minutes.
  4. Pour cake batter into ready pan and bake 45 minutes, till cake is about and toothpick comes out clear.
  5. Let cool in pan for 10 minutes after which switch to wire rack to complete cooling.
  6. When cake is cooled put together glaze.

Glaze:

  1. Combine 3 cups powdered sugar and 1/4 cup plus 1 Tbsp Mountain Dew collectively in a medium bowl.
  2. Stir till there aren’t any extra lumps.
  3. With cake on wire cooling rack, place a bit of wax paper beneath, so if you pour the glaze over the cake you catch the surplus.
  4. Pour glaze on prime of cake permitting to coat the edges of the cake.
  5. Serve when glaze has set.

Notes

Retailer in an hermetic container for as much as 3 days.

Key phrases: mountain dew cake, soda cake, lemon bundt cake

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