Hawaiian Rooster Kabobs – Spend With Pennies

What’s a summer season BBQ with out grilled rooster kabobs?

With a sauce impressed by our favourite huli huli rooster recipe, these kabobs have rooster, pineapple, and greens with hints of ginger, soy, and brown sugar.

Good for a yard BBQ or any weeknight dinner, these kabobs add a contact of tropical with each chew.

plated Hawaiian Chicken Kabobs

Components & Variations

CHICKEN: Boneless skinless rooster thighs or rooster breasts are nice on this recipe. Chunks of beef or shrimp can be utilized on this recipe, however prepare dinner them individually from the greens since they’ll prepare dinner at completely different charges.

VEGETABLES: Bell peppers, purple onions, and pineapple chunks are candy and colourful, however why not attempt entire mushrooms, cherry tomatoes, or thick zucchini rounds? Potatoes and carrots must be par-cooked previous to including to kabobs, nonetheless.

MARINADE: The marinade makes the meal! These Hawaiian-inspired rooster Kabobs use a sauce very loosely primarily based on Huli Huli rooster, which is a Hawaiian specialty created by Ernie Morgado within the Nineteen Fifties. Whereas this recipe isn’t cooked within the model of Huli Huli rooster, which is rooster that’s turned on the grill or a spit, it’s taste packed and scrumptious.

garlic , ginger , peppers , onion , chicken , pineapple juice , soy sauce , onion , pineapple , oil , ketchup , siracha and brown sugar with labels to make Hawaiian Chicken Kabobs

Methods to Make Hawaiian Rooster Kabobs

  1. Put together marinade per the recipe under & marinate rooster for as much as 4 hours.
  2. Add ready greens to a big bowl & toss with 3 tablespoons of marinade.
  3. Thread rooster and greens onto skewers.
  4. Grill Hawaiian rooster kabobs till cooked by means of, brushing them with remaining marinade and rotating as wanted.

PRO TIP: At all times discard leftover marinade that has are available contact with uncooked meat to keep away from dangerous micro organism which will have developed.

veggies for Hawaiian Kabobs

Within the Oven:

Baked Hawaiian rooster kabobs come out completely within the oven, too!

  1. Put together rooster kabobs as much as Step 3 and bake them within the oven set to 375°F for 12-16 minutes, basting and turning them over midway by means of.
  2. Broil them for about 2 minutes for an additional char-grilled exterior.
brushing sauce on Hawaiian Kabobs before cooking

Suggestions for Juicy Kabobs 

  • Soak picket skewers in water for not less than half-hour to stop them from splintering or burning.
  • For uniform cooking, minimize rooster and veggies into equal sizes.
  • Depart a small quantity of area between every bit on the skewer. This permits warmth to flow into evenly and helps every little thing prepare dinner on the similar price.
  • Rooster kabobs prepare dinner rapidly; use a meat thermometer to make sure they attain 165°F with out overcooking.
  • For the very best outcomes, pull them off the grill a couple of levels early since they’ll proceed to prepare dinner as they relaxation.
Hawaiian Kabobs closeup

Storing Leftovers

  • For finest outcomes, separate the leftover rooster and greens and retailer in a coated container within the fridge for as much as 3 days.
  • Chop up leftovers and serve them over rice or in a chicken and noodle stir fry.
  • Hawaiian rooster kabobs freeze fantastically! Scoop parts into zippered baggage and freeze for as much as 1 month. Thaw within the fridge in a single day earlier than reheating on the range or within the microwave.

Extra Grilled Rooster Favorites

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grilled Hawaiian Chicken Kabobs

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Hawaiian Rooster Kabobs

Grilled Hawaiian rooster kabobs have tender rooster, colourful veggies, and tangy sauce. It is the proper summer season meal!

Prep Time 10 minutes

Prepare dinner Time 12 minutes

Marinating Time 30 minutes

Whole Time 52 minutes

Writer Holly Nilsson

  • Mix all marinade substances in a small bowl or freezer bag. Put aside ½ cup of the combination for the greens.

  • Add the rooster to the remaining marinade, guaranteeing it’s well-coated and permit it to marinate for not less than half-hour or for as much as 4 hours.

  • Preheat the grill to medium-high (400°F).

  • In a big bowl, mix the diced bell peppers, pineapple, and onions and toss with 3 tablespoons of the reserved marinade.

  • Thread the rooster and greens onto skewers.

  • Grill for 12 to 16 minutes or till cooked by means of, turning the skewers regularly. Brush the skewers with the remaining marinade whereas cooking.

  • Soak picket skewers in water throughout preparation to maintain them from burning or charring on the grill.
  • Lower meat and greens into uniform sizes for even cooking.
  • A meat thermometer ought to learn 165°F when rooster is completed. Take away from grill promptly.

Energy: 188 | Carbohydrates: 14g | Protein: 25g | Fats: 3g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Trans Fats: 0.01g | Ldl cholesterol: 72mg | Sodium: 158mg | Potassium: 655mg | Fiber: 2g | Sugar: 10g | Vitamin A: 1085IU | Vitamin C: 68mg | Calcium: 22mg | Iron: 1mg

Vitamin info supplied is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Rooster, Dinner, Entree, Fundamental Course
Delicacies American
cooked Hawaiian Chicken Kabobs with a title
Hawaiian Chicken Kabobs with tangy bbq sauce and a title
grilled Hawaiian Chicken Kabobs with writing
plated Hawaiian Chicken Kabobs and close up with a title

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